PUNGRA

Eat to Energise and Release Body Fat › Release Recipe 14

Cinnamon Roll Breakfast Smoothie

Cinnamon Roll Breakfast Smoothie, a plant-based recipe

Serves 1 ยท Prep 5 min

29gAmino acids
6gCarbohydrates
12gFat
252Kilocalories

Ingredients

  • 1 cup unsweetened almond milk
  • 1 scoop vanilla plant protein powder
  • 1 tbsp almond butter
  • 1/2 tsp ground cinnamon
  • 1/2 tsp vanilla extract
  • Ice cubes

Method

  1. Add all ingredients to a blender.
  2. Blend until smooth.
  3. Taste and add a little more cinnamon if you like it stronger.

Tip: A pinch of nutmeg alongside the cinnamon pushes this even closer to actual cinnamon roll flavour.

Highlights: 29g protein at just 6g carbs per smoothie.

Nutrition is per serving. The figures are estimates, so use them as a guide only.

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